• Register
  • Login
  • العربیة

Iraqi Journal of Veterinary Sciences

  1. Home
  2. Detection of streptomycin residues in local meat of bovine and ovine

Current Issue

By Issue

By Subject

Keyword Index

Author Index

About Journal

FAQ

Peer Review Process

News

Aims and Scope

Editorial Board

Editorial Staff

Publication Ethics

Indexing and Abstracting

Related Links

Detection of streptomycin residues in local meat of bovine and ovine

    Authors

    • O. A. Abdullah
    • A. M. Shareef
    • O. H. Sheet
,
10.33899/ijvs.2012.46958
  • Article Information
  • Download
  • Export Citation
  • Statistics
  • Share

Abstract

From meat retails in Mosul province, forty-five meat samples of local ovine and bovine (23 bovine samples and 22 ovine samples) were collected. The period of collection was during November 2010 to May 2011, by means of multistage random sampling for detection of streptomycin residues. Enzyme linked immunosorbent assay (ELISA) was used for detection of streptomycin residues. The results revealed that eleven ovine meat samples (50%) were positive to streptomycin residue, with a mean value 35.06 µg kg-1, while 14 bovine meat samples (60.86%) were positive to residual streptomycin with a mean value 59.56 µg kg-1. From the results, it is clear that all tested meat samples (ovine and bovine) were safe enough for human consumption.

Keywords

  • Streptomycin
  • local meat
  • ELISA
  • XML
  • PDF 0 K
  • RIS
  • EndNote
  • Mendeley
  • BibTeX
  • APA
  • MLA
  • HARVARD
  • VANCOUVER
    • Article View: 657
    • PDF Download: 280
Iraqi Journal of Veterinary Sciences
Volume 26, Issue 1
June 2012
Page 43-46
Files
  • XML
  • PDF 0 K
History
  • Received: 01 June 2012
  • Revised: 20 June 2012
  • Accept: 25 June 2012
  • Publish: 28 June 2012
Share
Export Citation
  • RIS
  • EndNote
  • Mendeley
  • BibTeX
  • APA
  • MLA
  • HARVARD
  • VANCOUVER
Statistics
  • Article View: 657
  • PDF Download: 280

APA

A. Abdullah, O., M. Shareef, A., & H. Sheet, O. (2012). Detection of streptomycin residues in local meat of bovine and ovine. Iraqi Journal of Veterinary Sciences, 26(1), 43-46. doi: 10.33899/ijvs.2012.46958

MLA

O. A. Abdullah; A. M. Shareef; O. H. Sheet. "Detection of streptomycin residues in local meat of bovine and ovine". Iraqi Journal of Veterinary Sciences, 26, 1, 2012, 43-46. doi: 10.33899/ijvs.2012.46958

HARVARD

A. Abdullah, O., M. Shareef, A., H. Sheet, O. (2012). 'Detection of streptomycin residues in local meat of bovine and ovine', Iraqi Journal of Veterinary Sciences, 26(1), pp. 43-46. doi: 10.33899/ijvs.2012.46958

VANCOUVER

A. Abdullah, O., M. Shareef, A., H. Sheet, O. Detection of streptomycin residues in local meat of bovine and ovine. Iraqi Journal of Veterinary Sciences, 2012; 26(1): 43-46. doi: 10.33899/ijvs.2012.46958

  • Home
  • About Journal
  • Editorial Board
  • Submit Manuscript
  • Contact Us
  • Glossary
  • Sitemap

News

  • IJVS in the first rank during Iraqi Science day 2023-01-30

 

© 2023, College of Veterinary Medicine, University of Mosul

Newsletter Subscription

Subscribe to the journal newsletter and receive the latest news and updates

© Journal Management System. Powered by ejournalplus